These tender Einkorn Blueberry Scones are a wholesome, naturally sweetened take on a classic treat! Made with ancient einkorn flour, frozen wild blueberries, and just the right touch of butter and honey, they’re perfect for slow mornings or
It’s about creating a life-giving space where you — and the ones you love — can exhale, heal, and grow.
Did you know that the kitchen tools we use every day can quietly influence our health over time?
By
There’s something deeply comforting about a rich, flavorful broth—but store-bought options often come with unnecessary additives or lack the depth
Twice-baked potatoes are the ultimate cozy side dish—crispy on the outside, creamy and savory on the inside. This version keeps
This recipe transforms leftover sourdough bread into a delectable breakfast treat! This recipe is all about what’s already in the
This simple yet flavorful sautéed cabbage is cooked in nutrient-rich beef tallow, giving it a rich depth of flavor despite
This mixed grain includes Haiga rice, White rice, and Black rice. Haiga rice, a partially milled rice that retains its
Making your own mayonnaise at home is quick, easy, and incredibly delicious. With just a few simple ingredients and a
Many people ask, “Which brand or product is good for my health?” when starting an optimizing health journey. From eggs
These smooth and buttery mashed red potatoes are simple, wholesome, and incredibly delicious. Using raw butter and raw milk enhances
Einkorn, one of the most ancient and easily digestible wheat varieties, has a rich, slightly nutty flavor and a delicate
This raw carrot salad is a vibrant, nutrient-packed dish that supports digestion and overall well-being. Carrots are rich in beta-carotene,
This Einkorn Dutch Baby Pancake is light and fluffy and easier to digest, thanks to the overnight soaking of flour
Kabocha, also known as Japanese pumpkin, is not only a deliciously sweet and creamy squash, but it’s also packed with
Store-bought granola often comes loaded with refined sugars, unhealthy oils, and preservatives, but making your own at home lets you
Nikujaga is a beloved Japanese home-cooked dish that embodies the warmth of a mother’s kitchen. It’s a comforting stew made
This recipe is a must-try if you’re looking for a flavorful, juicy, and perfectly tender tri-tip. Seasoning the meat overnight,
If you’re looking for a muffin that’s more than just a quick breakfast bite, these Caramel Banana Muffins with Crumble
These wholesome, nutrient-rich pancakes are made with einkorn flour, raw milk, and pasture-raised eggs for a nourishing and naturally delicious
There’s something incredibly comforting about a rich, slow-simmered tomato meat sauce. Whether you ladle it over a bowl of pasta,
Ingredients 2 Organic Pasture-raised Egg Yolks 2tbsp Raw Honey 200ml Raw Grass-fed Heavy Cream A pinch of Redmond Real Salt
Ingredients 1lb Grass-fed Beef Stew Meet 150g Grass-fed Beef Kidney (chopped into pieces) 1/2 Medium Onions (chopped) Carrots Garlic For
Ingredients 1lb Grass-fed Ground Beef 1/3 Purple Onion 4 Garlic Cloves (chopped) Handful of Parsley For Flavoring: 1/2tbsp Paprika 1tbsp
Ingredients 1 c Dried Anchovies 1/2 c Cashew Nuts 1 Garlic Clove (minced) 1/2 tbsp Oil For flavoring: 1 tbsp
It’s about creating a life-giving space where you — and the ones you love — can exhale, heal, and grow.
Did you know that the kitchen tools we use every day can quietly influence our health over time?
By
There’s something deeply comforting about a rich, flavorful broth—but store-bought options often come with unnecessary additives or lack the depth
Twice-baked potatoes are the ultimate cozy side dish—crispy on the outside, creamy and savory on the inside. This version keeps
This recipe transforms leftover sourdough bread into a delectable breakfast treat! This recipe is all about what’s already in the
This simple yet flavorful sautéed cabbage is cooked in nutrient-rich beef tallow, giving it a rich depth of flavor despite
This mixed grain includes Haiga rice, White rice, and Black rice. Haiga rice, a partially milled rice that retains its
Making your own mayonnaise at home is quick, easy, and incredibly delicious. With just a few simple ingredients and a
I combine my love for cooking with the experience of running a bakery focused on quality ingredients to create nourishing and wholesome meals to support people’s wellness journey. For those interested in a lifestyle rooted in love and well-being, this is the perfect place for you.
I write occasional slow newsletters — with reflections, favorite recipes,
and gentle reminders that you’re not alone.
A blended space for writing that reflects inner + outer care
These tender Einkorn Blueberry Scones are a wholesome, naturally sweetened take on a classic treat! Made with ancient einkorn flour, frozen wild blueberries, and just the right touch of butter and honey, they’re perfect for slow mornings or
It’s about creating a life-giving space where you — and
There’s something deeply comforting about a rich, flavorful broth—but store-bought
Twice-baked potatoes are the ultimate cozy side dish—crispy on the
This recipe transforms leftover sourdough bread into a delectable breakfast
These smooth and buttery mashed red potatoes are simple, wholesome,
Store-bought granola often comes loaded with refined sugars, unhealthy oils,
These wholesome, nutrient-rich pancakes are made with einkorn flour, raw
There’s something incredibly comforting about a rich, slow-simmered tomato meat
Ingredients 1lb Grass-fed Beef Stew Meet 150g Grass-fed Beef Kidney
Ingredients 1lb Grass-fed Ground Beef 1/3 Purple Onion 4 Garlic
I write occasional slow newsletters — with reflections, favorite recipes,
and gentle reminders that you’re not alone.
I combine my love for cooking with the experience of running a bakery focused on quality ingredients to create nourishing and wholesome meals to support people’s wellness journey. For those interested in a lifestyle rooted in love and well-being, this is the perfect place for you.
